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Magdalena 2016

Magdalena is our uniquely South African take on a white Bordeaux style blend, combining old-vine Sémillon from Franschhoek and Sauvignon Blanc from Gabriëlskloof.

 

Tim James' Tasting note in Platter 2018: 

"The 41% component of Franschhoek semillon (with home-grown sauvignon) is prominent in 2016’s youth, with wax, lemon & lanolin aromas - then sauvignon’s blackcurrant & freshness on velvety palate. Glides unfalteringly from powerful entry to long, mineral finish. In old oak 10 months. 93pts"

 

Tasting notes

2015 | 2016 

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