The Sauvignon Blanc is part of our Gabriëlskloof Range, together with the Rosebud, Chenin Blanc, The Blend and Syrah. This range offers a selection of boutique-style wines that always over-deliver on quality and value.
The 2020 vintage was about two weeks earlier than previous years. Cool conditions during harvest made for fresh, crisp wines.
The Sauvignon Blanc 2020 was fermented wild in stainless steel tanks and left on its lees for seven months before bottling
Intense aromas of pear, lemongrass, lime zest, flint and blackcurrant on the nose. The palate is medium-bodied and concentrated with a long elegant and refreshing finish. Best enjoyed at 13˚C. Drink in the next two years.